Experience the sophisticated flavors of Nicaragua Los Placeres Coffee Beans. This Ethiosar coffee, processed with Cold Anaerobic Natural fermentation, delivers notes of black tea, dark chocolate, molasses, and lemon. Enjoy a vibrant, smooth, and juicy cup that reflects the craftsmanship of the Mierisch Family and the unique characteristics of Nicaragua’s Matagalpa region.

Indulge in the Midnight Serenade Blend Coffee Beans. This dark roast blend combines Brazilian and Ethiopian coffees with anaerobic beans, delivering a rich and complex cup with notes of sweet caramel, dark chocolate, cherry jam, plum, and subtle floral undertones. Experience the allure and depth of this exceptional blend.